Fidelity Bank adds two highly experienced mortgage lenders

Fidelity Bank continues to add highly experienced talent to its mortgage division in Overland Park, this time hiring two loan officers who each have more than 20 years experience.

Fidelity Bank first entered the Kansas City market in 2014, naming Brent Beckman — a 35-year banking veteran — as its market president in April 2015. Since then, Beckman has been busy building out a team with lots of experience in the Kansas City-area market.

Beckman’s latest additions are Mark Kuluva and Joe Beshoner.…

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Source: Homes and Lifestyle

HGTV Dream Home 2017 at Sunrise – 360 Video

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HGTV Dream Home 2017 at Sunrise - 360 Video
Located on St. Simons Island, Georgia, HGTV Dream Home 2017 enjoys stunning water views — especially at sunrise. Get a 360-degree, time-lapse look at the scenery.

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Source: Homes and Lifestyle

The Ultimate Taco + Lasagna Mash-Up | Food Network

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The Ultimate Taco + Lasagna Mash-Up | Food Network
Get the recipe:

Taco Lasagna
Total: 2 hr 5 min
Active: 40 min
Yield: 8 servings
Level: Easy

Ingredients

1 teaspoon canola oil
1 pound ground beef sirloin
2 tablespoons chili powder
Kosher salt
Two 16-ounce jars salsa
1 pound no-boil lasagna noodles
Two 16-ounce packages part skim mozzarella, cut into 1/2-inch pieces
1/2 cup sour cream
1/2 small head iceberg lettuce, shredded
1 large beefsteak tomato, diced
1/2 cup shredded sharp Cheddar
1/2 cup crushed tortilla chips

Directions

Position an oven rack in the middle of the oven and preheat the oven to 350 degrees F.

Heat the oil in a large skillet over medium-high heat until shimmering but not smoking. Add the ground beef and sprinkle with the chili powder and 1 teaspoon salt. Cook, breaking apart chunks of meat with the back of a spoon, and stirring often, until meat is crumbled and browned, 5 to 6 minutes. Stir in the salsa and 1 cup of water, bring to a simmer and cook until slightly reduced, about 4 minutes. Remove from the heat and set aside.

Spread a quarter of the meat sauce over the bottom of a 9- by 13-inch baking dish. Lay a third of the noodles over the sauce, overlapping slightly and breaking them to fit, if needed. Leave a 1/2-inch space around the edges of the baking dish. Top the noodles with another quarter of the meat sauce and a third of the mozzarella. Make another layer with a third of the noodles, a quarter of the meat sauce and a third of the mozzarella. Repeat, making a final layer with the remaining third of the pasta and quarter of the sauce, making sure that the top layer of noodles is completely covered in sauce. Top with the remaining third of the mozzarella.

Cover loosely with foil and bake until the cheese is melted and bubbling and the noodles are tender when pierced with a knife, about 1 hour. Remove the foil and cook 15 minutes more. Let rest 10 minutes. Dollop with sour cream and sprinkle with lettuce, tomato, Cheddar and chips.

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Get the recipe: http://www.foodnetwork.com/recipes/food-network-kitchen/taco-lasagna-3666644

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Source: Homes and Lifestyle

Blue Cross of KC pulls out of ACA market, citing losses and uncertainty

Blue Cross and Blue Shield of Kansas City said Wednesday that it can no longer bear “unsustainable” losses from offering individual Affordable Care Act plans.

The Kansas City-based insurer said it will not offer or renew ACA plans in 2018. Blue KC serves 32 counties across Kansas and Missouri. The move will affect about 67,000 members, the company said in a release.

Blue KC was one of four carriers to offer coverage through the Missouri exchange and one of three to offer coverage through the Kansas…

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Source: Homes and Lifestyle