This Pizza Box is Made from Actual Pizza | Food Network

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This Pizza Box is Made from Actual Pizza | Food Network
Forget cardboard. The folks at Vinnie’s Pizzeria in Brooklyn serve their favorite slice in a pizza box.

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Source: Homes and Lifestyle

Truck slams into 3 other vehicles, killing 3 on I-29

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Truck slams into 3 other vehicles, killing 3 on I-29
Three people were killed after a pickup truck slammed into another vehicle on Interstate 29 southbound near Platte City, Missouri on Friday afternoon.
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Source: All About Shawnee

Private financing plan might be last shot for new KCI

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Private financing plan might be last shot for new KCI
KMBC’s Mike Mahoney explains the details into a new private financing plan to build the new Kansas City International Airport, which might be the city’s last shot.
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Source: All About Shawnee

Nine-Layer Cheeseburger Dip | Food Network

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Nine-Layer Cheeseburger Dip | Food Network
Get the recipe:

Total: 2 hr 20 min
Active: 50 min
Yield: 8 to 10 servings
Level: Easy

Ingredients

2 sesame seed hamburger buns
1 cup plus 1 tablespoon mayonnaise
2 cups shredded yellow Cheddar
Kosher salt and Freshly ground black pepper
1/2 cup ketchup
1/4 cup yellow mustard
10 strips bacon
1 tablespoon vegetable oil
1 large red onion, finely chopped
1 pound ground beef
3 medium tomatoes, chopped
1 cup chopped dill pickles (about 6 spears)
2 cups finely chopped romaine hearts
Corn, potato or tortilla chips, for serving

Directions

Preheat the broiler. Open the hamburger buns and arrange on a baking sheet. Brush the buns all over with 1 tablespoon of the mayonnaise. Toast until golden on both sides, 1 to 2 minutes per side. Cut into very small pieces and set aside.

Combine the cheese, 1/2 cup mayonnaise and a pinch of salt in a food processor and process until very smooth. Transfer to a bowl, cover and refrigerate until ready to use.

Whisk the remaining 1/2 cup mayonnaise, the ketchup and mustard in a bowl for the sauce, cover and refrigerate until ready for use.

Arrange the bacon in a large nonstick skillet (do in batches if necessary) and heat over medium heat. Cook until golden brown and crispy, 4 to 5 minutes per side. Remove, let cool slightly and chop into small pieces.

Wipe out the skillet. Heat the oil in the skillet over medium-high heat. Add one-third of the onion and cook, stirring frequently, until soft and just beginning to brown, about 4 minutes. Add the ground beef, 3/4 teaspoon salt and a few grinds of pepper. Cook, stirring and breaking up into smaller pieces, until browned and cooked through, about 4 minutes. Stir in a 1/3 cup of the prepared ketchup sauce and cool the beef mixture to room temperature.

Let the cheese mixture soften at room temperature, about 30 minutes, before building the dip. Layer the dip in a medium, straight-sided 3-quart clear glass trifle bowl or your favorite serving dish. Spread out the cheese mixture and then top, in even layers, with the buns, tomatoes, beef, the remaining ketchup sauce, the pickles, the remaining onions and the bacon.

Wrap and refrigerate until chilled, at least 1 hour and up to overnight. Top with the shredded lettuce right before serving. Serve with chips for dipping.

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Source: Homes and Lifestyle

How to Make a DIY Bird's Nest Terrarium – HGTV

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Bring a bit of nature into your home with this charming DIY nest terrarium.

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Source: Homes and Lifestyle

2017 Champions of Business celebrate in grand ballroom [PHOTOS]

Hire smart people, focus on culture — and don’t chew your fingernails, especially if you’re a plumber.

These were among the nuggets of wisdom shared by the 2017 Champions of Business honorees at the award luncheon Friday at the InterContinental Kansas City at The Plaza.

At the event, award recipients were asked to share some of the best advice they’ve received. Many recalled their fathers — perhaps in part a nod to the fact that several of the honored companies are family businesses.

The award…

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Ex-wedding photographer could get 10 years for duping women into 'auditioning' for porn movies

A former wedding photographer could spend 10 years in prison after pleading guilty to a scheme that induced women to engage in sexual and pornographic activity with him — which he filmed — under the guise of rehearsing for a movie.

Mario Ambrose Antoine of Raymore perpetrated the fraud for more than five years, from August 2011 to October 2016, according to a release from the U.S. Attorney’s Office in Kansas City.

Antoine would pose as a company owner, recruiter, talent manager, photographer…

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Source: Homes and Lifestyle